Crispy cashew and mozzarella croquette
July 14, 2023
A crispy cashew and mozzarella croquette is a tasty snack or appetiser that combines the crunchy texture of cashews with the gooey, melted goodness of mozzarella cheese. Whether enjoyed as a snack or part of a meal, these crispy cashew and mozzarella croquettes are sure to be a hit with cheese lovers and anyone looking for a tasty and indulgent treat.
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Ingredients
Ingredient Checklist
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Directions
Instructions Checklist
Step 1
Soak the cashews in water for 2 hours, then drain.
Step 2
In a food processor, pulse the soaked cashews until they form a fine meal.
Step 3
In a shallow dish, mix together the cashew meal, breadcrumbs, flour, garlic powder, basil, salt, and pepper.
Step 4
In another shallow dish, beat the eggs.
Step 5
Divide the mozzarella cheese into 8 equal portions.
Step 6
Take one portion of the cheese and form it into a patty.
Step 7
Dip the cheese patty into the beaten eggs, then coat it in the cashew mixture, making sure to press the mixture firmly onto the cheese.
Step 8
Repeat the process with the remaining portions of cheese.
Step 9
Heat enough oil in a large frying pan over medium heat to cover the bottom of the pan.
Step 10
Once the oil is hot, add the cutlets to the pan and fry for 2-3 minutes on each side or until golden brown.
Step 11
Remove the cutlets from the pan and place them on a paper towel-lined plate to remove any excess oil.
Step 12
Serve the cutlets hot, with your favorite dipping sauce, if desired.
